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(Vegan素食)Taiwan tomatoes are made by drying at low temperature, sweet and sour, Q elastic and chewy, retaining rich lycopene and nutrition, and are the first choice for healthy snacks.
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Carefully selected Taiwanese fresh tomatoes, through low-temperature drying technology, lock in natural flavor and nutrition, taste Q elastic, moderate sweet and sour, every bite can taste the original flavor of tomatoes, suitable for adults and children to eat, no artificial additives, healthy and delicious.